Congo Squares

Preheat oven to 350
Toast pecans 9 minutes

1/2 cup butter
4/3 cup brown sugar
1/4 cup white sugar
1 large egg
1 tsp vanilla
1 Tbsp milk

1 1/4 cups flour
1 1/2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt

1 cup toasted pecans
1 cup chocolate chips

Bake 28 minutes in 8x8 or 9x9 pan